Crab Meat with black Garlic, Cauliflower with Champagne and Lime
Stuffed Morels, Asparagus and Local Pasta, Oxtail Consommé
Monkfish glazed with Miso, Celery, Orange and Ratafia Butter Sauce
John Dory Fillet "Mayonnaise" with Local Saffron from Celeste & Oceane, Green Oil with Aromatic Herbs
Roasted Veal in Kâmpôt Pepper Crust, Artichoke and Smoked Leeks, Beef Juice and Cream
Local Saddle of Lamb, Tapenade of Olive Leccino, Oil Sauce and Full bodied Juice
Cheeses Selection
Kilti Chocolat Financier, Creamy Tamrind, Tamrind Chocolat Ice Cream
Rolled Biscuit, Whipped Pistachio Ganache, Grapefruit and Timut Sorbet
For your health, eat at least five fruits and vegetables per day - Mentions Légales
Cochet Concept